IDE TO COGNAC
IDE TO COGNAC : POLLEN & IODINE workshop / 2 to 7 th November 2020
at « Les Ateliers du Faire » Fondation d’entreprise Martell
with Mathilde Bretillot / Marc Bretillot / Anne Xiradakis / Zhuo Qi
Students and alumni from ENSA limoges/ ENSAD St Etienne/ Ecole Camondo
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IDE TO PUGLIA
PUGLIA, ITALY in partnership with Polytechnic University of Bari DICAR
Designers : Marta Bakowski / Lily Gayman / Sarngsan Na Soontorn
Creative Direction : Mathilde Bretillot
Co-Direction : Pierangelo Caramia
Strategic Advisor : Jill Silverman van Coenegrachts
Expert : Marc Bretillot, Food Designer
Local Manager : Valentina De Carolis, Designer
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IN PREPARATION
- POLAND in partnership with Creative Project Foundation 2021
- FRANCE at Fondation d’Entreprise Martell, Cognac 2021
- CAMBODIA 2021
- CHINA 2022